Nagkesar | Cobra Saffron | Traditional Ayurvedic Herb & Spice

Health & Nutritional Benefits

• Respiratory Wellness: Widely used in Ayurvedic remedies to help clear congestion and support healthy lung function.

• Digestive Care: Known for its astringent properties, it helps in managing digestive disorders and improving appetite.

• Skin Health: The antibacterial and anti-inflammatory nature of Nagkesar helps in treating skin eruptions and promoting a clear complexion.

• Wound Healing: Traditionally applied topically (in paste form) to soothe minor wounds and reduce swelling.

• Natural Cooling: Despite its spicy aroma, it is considered to have a cooling effect (Sita Virya) on the body, helping to balance internal heat.

Nutritional Values (Approx. per 100g)

Uses

• Ayurvedic Decoctions: Boil a few buds with water to create a “Kadha” for managing seasonal cold and cough symptoms.

• Gourmet Spice Blends: A secret ingredient in authentic Goda Masala and certain regional Biryani powders for a unique, woody fragrance.

• Natural Skincare: Grind into a fine powder and mix with sandalwood or honey to create an Ayurvedic face pack for glowing skin.

• Home Remedies: Often used in traditional preparations to support female reproductive health and hormonal balance.

• Aromatherapy: The dried buds are sometimes added to potpourri or burnt as incense for their calming, earthy scent.

Storage Instructions

• Airtight Storage: Keep in a sealed glass jar to preserve the delicate volatile oils and unique aroma.

• Cool & Dry: Ensure the herb stays away from moisture, as dampness can lead to mold and loss of potency.

• Avoid Sunlight: Store in a dark pantry; exposure to light can degrade the herbal compounds over time.

Fun Facts

• The Name: It is called “Cobra Saffron” because the stamens of the fresh flower resemble the hood of a cobra.

• State Tree: The Mesua ferrea tree, from which Nagkesar is harvested, is the state tree of Mizoram, India, and is considered sacred.

• Iron Wood: The tree is also known as “Nagkesar Ironwood” because its wood is incredibly hard and durable.