Premium Laung | Whole Cloves | Bold & Pungent Spice Buds

Health & Nutritional Benefits

• Oral Health Hero: Contains eugenol, a natural anesthetic and antibacterial agent widely used to relieve toothaches and improve gum health.

• Immunity Guard: High in antioxidants that help the body fight oxidative stress and strengthen the immune response.

• Digestive Support: Helps in promoting the production of digestive enzymes, reducing flatulence, and soothing gastric irritability.

• Liver Protection: Compounds in cloves may help improve liver function and reduce inflammation.

• Blood Sugar Control: Some studies suggest that cloves can help keep blood sugar levels in check when included in a balanced diet.

Nutritional Values (Approx. per 100g)

Uses

• Masala Chai & Beverages: A staple in Indian tea; boil 1–2 cloves with ginger for a warming, aromatic “Masala Chai.”

• Biryanis & Pulaos: Add whole to hot oil during the tempering (tadka) stage to release a deep, woody fragrance into the rice.

• Natural Mouth Freshener: Chewing on a single whole clove after meals can help eliminate bad breath and aid digestion.

• Baking & Desserts: Grind into a powder for pumpkin pies, gingerbread, or to flavor traditional Indian sweets like Gulab Jamun syrup.

• Home Remedy: Place a whole clove against a painful tooth for temporary relief from discomfort until you can visit a dentist.

Storage Instructions

• Seal for Potency: Cloves have a very strong scent; store them in a glass airtight container to prevent their aroma from affecting other spices.

• Cool & Dark Place: Store away from moisture and direct sunlight to keep the essential oils from evaporating.

• Shelf Life: Whole cloves stay potent for about 12–18 months; if they don’t release a strong aroma when squeezed, it’s time to replace them.

Fun Facts

• The “Nail” Spice: The English word “clove” comes from the Latin word clavus, which means “nail,” referring to the spice’s unique shape.

• Ancient Breath Mint: In ancient China, anyone addressing the Emperor was required to chew on cloves to ensure their breath was sweet.

• Weight Test: High-quality cloves will float vertically in water (head up); if they sink or float horizontally, they may be old or have had their oils extracted.