Sweet & Plump Indian Kishmish (Golden Raisins)

Key Benefits:

• Natural Energy Boost: Kishmish is a great source of natural sugars and carbohydrates, providing a quick and sustained energy lift.
• Iron-Rich: A good source of iron, these golden raisins can help support healthy blood cell formation and are a popular remedy for anemia.
• Digestive Aid: High in dietary fiber, they can promote regular bowel movements and support a healthy digestive system.

Interesting Facts:

• “Kishmish” is the Hindi word for raisins and is a staple in many Indian households and festive sweets.
• The golden color of these raisins comes from the specific type of grapes used and the drying process, which often involves sun-drying.
• In traditional Indian and Ayurvedic practices, Kishmish is often soaked in water overnight and consumed in the morning for its health benefits.

Storage Instructions: To keep your Indian Kishmish fresh and prevent it from clumping, store it in an airtight container in a cool, dark, and dry place. Keep it away from direct sunlight and moisture. For longer storage, you can refrigerate it, which will help it retain its plumpness and flavor.